Best rates available
Christmas
Discover the Belgian coast during the Christmas holidays...
Our Chef Geert "Toque Blanche" will prepare all dinners and wishes you already nice Christmas holidays.
- Arrival on Dec. 23rd or Dec. 24th
- Every morning our delicious breakfast buffet
- On Christmas evening (24 dec.) a gastronomic dinner, appetizer and wine included during the dinner
- The market menu on the other evening(s), drinks excluded
- Book online or by phone 0032 (0)58 41 11 16
Rates: see half board rates online or contact directly the reception by phone on 0032 (0)58 41 11 16
Extra charges can be added to the half board rate depending on the daily price of particular ingredients.
The Christmas evening dinner is a gastronomic dinner. There will be no orchestra or evening with dancing.
The kitchen is closed on Sunday Dec. 20th. The online rate calculated correctly automatically.
Christmas evening Menu December 24th
Glass of Champagne & tasting glasses
-
Scallops – cauliflower purée – woodland mushrooms – truffle vinaigrette
(Sirius - Bordeaux blanc - Famille Sichel)
-
Lobster cappuccino
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Langoustine – orange butter – leeks
(Sirius - Bordeaux blanc - Famille Sichel)
-
Pheasant breast – fig & endives – red wine coulis –
Homemade rösti
(Lirac - Rhône - Château d'Aqueria)
-
Strawberries "Romanov"
-
A visit from Santa Claus ...
Rate of the menu, wine included, eur 155
Christmas Menu December 25th
Bintje potato and Nieuwpoort grey shrimp savarin – poached egg – Sherry cream
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Plaice fillet – truffle-infused salsify – Champagne velouté
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Mascarpone with Mandarine Napoléon
Rate of the menu, eur 55
